menu for 2/17-2/23
monday: white wine & herb turkey breast (slow cooker), roasted veggies, coconut flour biscuits
tuesday: sushi date with my main main (yay!)
wednesday: turkey italian sausages with asparagus, paleo garlic bread
thursday: korean beef bowls (with zucchini, carrots, spinach, rice noodles)
friday: leftovers
saturday: out for the evening
sunday: fish something
breakfasts: breakfast sausage, larabars, wheat-free waffles, bacon, sun butter and bananas, smoothies
lunches: leftovers, salads, lunchmeat roll ups, carrots, bacon, snacks
snacks: paleo muffins or sweet bread of some sort, beef jerky, dried fruit, fruit, nuts, cheese sticks & yogurt (c), larabars, spiced candied walnuts
what are you making this week?
love.
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